 For reference, the recipe for Puerco Pibil given here is: 5T whole  annato seeds 2t whole cumin seeds 1T peppercorns 8 whole allspice  seeds 1/2t whole cloves Grind the above in a spice mill/coffee  grinder. 2 habanero chiles, stems and seeds removed, chopped 1/2 cup  orange juice 1/2 cup white vinegar 2T salt 8 cloves garlic Combine  the above with the spice mix in a blender, and puree. Juice of 5  lemons splash tequila 5 pounds pork butt, cut into 2